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Han I, Chong MY.
The Study on the Difference of Blood Level of HDL-Cholesterol by Obesity and Health Behavior from the Seventh (2016) Korea National Health and Nutrition Examination Survey. Journal of the Korean Society of Food Science and Nutrition 2020;49:1377-1388.
https://doi.org/10.3746/jkfn.2020.49.12.1377